The Future of Food & Drink: The Sustainability Issue
Sustainability – it’s the word on everyone’s lips. But how is it influencing the food & drink industry, and just how much are consumers willing to change their habits to be more environmentally-friendly? We asked 1,000 UK consumers what they think.
- What consumers want from the food & drink industry in regards to sustainability
- How diets, food packaging, and recycling habits are all changing in 2020
- How knowledgeable the British public are about the carbon footprint of what they eat
- The results of a nationally representative survey of 1,000 working-age UK consumers