The New Normal: Food & Drink

We’re all adjusting to the ‘new normal’ created by the COVID-19 pandemic – what does that mean for the food & drink industry? We partnered with The Big Thinks to ask 500 UK consumers how their food & drink habits have changed in the wake of a crisis.

We’ve published even more up-to-date UK data for the food and beverage sector. Get the latest data in the 2021 UK F&B Digest!

The New Normal: Food & Drink

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What’s inside?

  • The results of a survey to 500 UK residents
  • How food-delivery and home-cooking habits are changing
  • Are we drinking more alcohol in lockdown?
  • Will consumer habits go back to ‘normal’ once this is all over?

Still not sure? Have a read…

This article is the second in a series we’re calling the New Normal, aimed at helping businesses navigate fast-changing consumer behaviour and find opportunities within these challenging times.

To understand how much things have changed in the UK, and to quantify what some of the short and mid-term impacts of COVID-19 will be for brands, The Big Thinks has partnered with Attest, the consumer insight platform, to launch a survey that interrogates the virus’ impact on the UK’s food and drink habits.

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